Contract development
We propose appropriate measures! Please feel free to contact us for any small matters.
At Biotech Japan, we conduct "contract development" and have a wealth of experience in areas such as the development of natural yeast and alternatives to emulsifiers. We effectively utilize the business experience and connections we have cultivated in the food industry, as well as our fermentation technology and know-how for plant-based lactic acid bacteria, along with the information held by our proprietary strains. We propose appropriate solutions to meet our customers' needs, such as "problem-solving" and "new product development." Please feel free to contact us. 【Achievements (partial)】 ■ Confectionery manufacturer / Development of natural yeast ■ Fat manufacturer / Development of emulsifier alternatives ■ Pickle manufacturer / Development of lactic acid bacteria for flavor enhancement ■ Functional food manufacturer / Development of protein-adjusted rice and bread ■ Food manufacturer / Development of lactic acid bacteria for bread making *For more details, please refer to the PDF materials or feel free to contact us.
- Company：バイオテックジャパン
- Price：Other
